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Baker
Posted on Aug. 8, 2026
- Santry, Ireland
- 0 - 0 USD (yearly)
- Full Time
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We are looking for an experienced and creative baker to help us create an exciting new range of products for our shops.
The hours for this role are full Time.
RESPONSABILITY
- Prepare Pastry's, Sausage rolls, cookies and much more
- Properly handle and maintain all equipment.
- Respond to orders, questions, concerns, and complaints in a polite and efficient manner.
- Demonstrate a thorough understanding of all the menu offerings
- Observe relevant health and safety standards
REQUERMENT
- Experience
- Happy to work as part of a team
- Able to multi task and work quickly
- Flexibility in terms of working hours.
- Strong organisational skills.
- The ability to adhere to health and safety rules.
Experience:
- HACCP: Level 1 (Preferred)
- Fluent English.
- Baker experience: 5 year (Required)
Job Types: Full-time
Salary: €15.00-€16.00 per hour
Job Types: Full-time.
Job Types: Full-time, Permanent
Pay: €15.00-€16.00 per hour
Benefits:
- Company events
- Employee discount
- Food allowance
- On-site parking
Experience:
- HACCP: 1 year (preferred)
- Food safety regulations: 1 year (preferred)
- Cafe environment: 1 year (preferred)
Work Location: In person
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