Bakery And Dough Chef - Full Time

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What We're Looking For:

• We are looking for an experienced Bakery/Dough Chef specializing in Arabic and Turkish-style bakery items.

Requirements:

• Strong experience making Manakeesh
• Experience preparing pita bread dough
• Experience preparing pizza dough
• Knowledge of dough mixing, fermentation, proofing, shaping, and baking
• Able to maintain consistent dough quality and recipes
• Experience working in a busy restaurant or bakery
• Full-time availability
• Restaurant located in Mississauga

Qualifications

• 1 year or more of proven experience in food service management or a similar role within the hospitality industry.
• Strong knowledge of food safety regulations and best practices related to food handling and preparation.
• Excellent communication skills with a focus on customer satisfaction.
• Ability to work flexible hours, including evenings and weekends as needed.

Join our team as Bakery/ Dough Chef, where you will contribute to creating memorable experiences for our guests, while fostering a positive work environment for our staff.

Selected candidate must be available to be trained in our location for up to 3 days, with training taking place right after the hiring process is completed. All training hours will be paid minimum wage.

Job Type: Full-time

Pay: $20.00-$24.00 per hour

Benefits:

• Discounted or free food
• Flexible schedule

Ability to commute/relocate:

• Mississauga, ON: reliably commute or plan to relocate before starting work (required)

Application question(s):

• Are you willing to undergo a background check?

Work Location: In person