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Commis Chef

Posted on June 28, 2025

  • Full Time

Commis Chef

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Responsibilities

  • Prepare and cook mezza according to recipes, quality standards, presentation standards, and mezza preparation checklist.
  • Prepare ingredients for cooking, including portioning, chopping, and storing food.
  • Wash and peel fresh fruits and vegetables.
  • Weigh, measure, and mix ingredients
  • Monitor mezza quality while preparing.
  • Set-up and break down work stations.
  • Wash and disinfect kitchen area, tables, tools, knives, and equipment.

Requirements

  • At Least 1-2 years of proven work experience
  • Understanding of various cooking methods, ingredients, equipment and procedures
  • Excellent record of kitchen and staff management
  • Accuracy and speed in handling emergency situations and providing solutions
  • Familiar with industry’s best practices
  • BS degree in culinary science or related certificate would be a plus

Job Type: Full-time

Pay: ₹15,000.00 - ₹20,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Paid sick time
  • Provident Fund

Experience:

  • total work: 1 year (Preferred)

Work Location: In person


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