There are 2 current job openings at Pyramid
A Corporate Chef is a culinary professional who oversees and manages the culinary operations of a company or organization. Their role typically involves developing and implementing culinary strategies, ensuring high-quality food standards, and leading a team of chefs and kitchen staff. Here are some common roles and responsibilities of a …
Hr,HR, IndiaPosition: Executive ChefDepartment: Kitchen OperationsIndustry: Hospitality / Restaurant / Lounge / CaféRole OverviewThe Executive Chef will lead and manage the entire kitchen operations, ensuring high-quality food preparation, menu innovation, staff training, and strict hygiene standards. The chef must be experienced in Continental or Multicuisine menus, with strong leadership and operational …
Hr,HR, India