Waiter - NAGALAND
March 04, 2026
Customer Service: Greeting guests, presenting menus, and answering questions about ingredients or allergens.Order Management: Taking accurate food and drink orders and entering them into a Point of Sale (POS) system.Service: Delivering food and beverages, refilling drinks, and checking in with guests to ensure satisfaction.Table Maintenance: Setting up tables with linens/silverware, …
Kl,KL, India