Culinary Intern

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• Work together with chefs on the food preparation in the kitchen
• Ensure there are sufficient food items, maintain personal hygiene and cleanliness of work areas and equipment
• Provide assistance to kitchen team and enhance food quality and workflow in the kitchen
• • Successfully able to cook and prep for the entire outlet’s menu

Requirements

• Diploma in any relevant courses
• Good customer service and interpersonal skills
• Able to work independently or as a team in a fast-paced environment with minimum supervision
• Positive attitude, keen learner with a growth mindset

Job Types: Internship, Fresh graduate
Contract length: 6 months

Pay: $1,000.00 - $1,200.00 per month

Benefits:

• Employee discount

Schedule:

• Day shift
• Holidays
• Monday to Friday
• Weekend availability

Supplemental Pay:

• Overtime pay

Work Location: In person