F&B Associate: Resort

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Job Summary:
Responsible for delivering excellent food & beverage service to guests in resort restaurant / café / banquet areas and ensuring high hospitality standards.

Key Responsibilities:

• Greet guests, assist with seating & ensure good table service.
• Take orders, serve food & beverages as per resort standards.
• Maintain table setup, cleanliness, cutlery & buffet arrangements.
• Coordinate with kitchen, bar & service team for smooth order flow.
• Handle guest queries professionally & take feedback.
• Follow hygiene, grooming standards & resort SOPs.
• Support billing process & settlement at counter when required.

Profile Requirements:

• Diploma/Graduate in Hospitality preferred.
• 0–2 years experience in hotel / resort / restaurant service.
• Good communication & customer service skills.
• Pleasant personality & service-oriented attitude.

Job Types: Full-time, Permanent

Pay: ₹15,000.00 - ₹20,000.00 per month

Benefits:

• Cell phone reimbursement
• Food provided
• Provident Fund

Work Location: In person