Foh Management - San Telmo Brisbane | Exciting New Venue Opening!

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Tailor Your Resume for this Job

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Introduction:
The San Telmo Group is coming to Brisbane!

San Telmo is a much anticipated addition to Brisbane’s restaurant scene. In the same fashion as its flagship Melbourne venue, San Telmo Brisbane will be an Argentinian steakhouse known for its focus on traditional asado-style cooking, premium cuts of meat, and bold, rustic flavours. Inspired by the convivial spirit of Argentinian dining, San Telmo will bring a unique atmosphere to Brisbane’s restaurant scene with its authentic South American hospitality.

With an experienced Restaurant Manager already in place, we’re seeking an Assistant Restaurant Manager and Restaurant Supervisor to help lead the front-of-house (FOH) team at San Telmo Brisbane. These are hands-on leadership roles - ideal for someone who thrives on the floor and enjoys developing people in a premium, fast-paced environment.

What's in it for you?

Competitive wages, tips and bonuses — Work in a top venue with a rewarding pay package.
Convenient location — San Telmo Brisbane is situated less than 10 min walk from Central station.
Stable roster with work-life balance — The old hospo standard of back-to-back doubles and unpaid overtime doesn't apply here. You're a person and we know you have a life outside of work.
Incredible staff discounts — If you've ever dreamed of experiencing 5-star dining at fast food prices, joining our team is the perfect way to make that happen!
Industry-leading training — You will receive unmatched levels of external training relating to supervision & management, hospitality skills, beverage knowledge and many more topics, and we are happy to foot the bill!
Real growth potential — One of our current Directors started with us as a Kitchen Hand at San Telmo — this is just one of many examples of our ability to develop staff!
Collaborative team culture — Join a supportive, fun and enthusiastic team where your ideas and contributions are valued.

Surely this can’t be for real? Read on...

Description:
At San Telmo Brisbane, our Restaurant Supervisor will lead the front-of-house team during service, ensuring smooth operations, high service standards and a great guest experience. They will support staff by conducting regular appraisals, training and providing real-time feedback - all while collaborating with kitchen and bar teams to maintain service flow and efficiency. The role also involves handling customer feedback with professionalism and care.

The Assistant Restaurant Manager role will be to manage the team-wide execution of these responsibilities, and consequently, the full day-to-day operations of the FOH team. Recruitment, onboarding, training, development, succession planning and rostering will also be important functions for the Assistant Manager to oversee in their role.

Skills and Experiences:
Before applying, carefully consider the following questions:

• Are you an Australian Citizen, Australian Permanent Resident or NZ Citizen?
• Do you have full-time availability (38–42 hours per week), incl evenings & weekends where needed?
• Can you lead, develop and hold FOH teams accountable through clear communication, coaching and sound decision-making under pressure?
• Do you have a genuine passion for food, service and hospitality?

If you can confidently answer yes to the above, we'd love to hear from you - Apply now!

The San Telmo Group is an equal opportunity employer and all applications are welcome.