Food Science/Nutrition Expert

• The position is remote and asynchronous - work independently from wherever you are.
• Flexible hours and the ability to work remotely, with a commitment of approximately 10 to 20 hours per week.
• Project work includes and is not limited to developing domain-specific prompts and evaluating LLM responses.
• Dedicate time researching topics that are interesting to you, with the assistance of AI.
• Learn new skills while contributing to the changing world of AI across various disciplines.
• Placement into a project will be dependent on project availability.

• Must be a junior, senior or graduated with a Bachelor's degree in the following:
  • Food science
  • Nutrition
• Must be at or have graduated from a top 20 undergraduate institution
• Able to participate in primarily asynchronous work in partnership with leading AI labs.
• Believe your expertise can outmatch current AI systems in understanding and explaining key concepts in your field.

This program is open to U.S.-based students, candidates, and recent graduates with valid work or training authorization (e.g., F-1/OPT, J-1, H-1B). Participants are responsible for ensuring compliance with their visa conditions and confirming eligibility with their program or visa sponsor prior to applying.