(Ft) Meat & Seafood Department Associate

Purpose:

This position focuses primarily on helping customers, stocking product and making product for the Meat & Seafood Department.

Status:

Full-time, $16.00-$18.00/hour

Supervisor:

Meat and Seafood Manager

Job Responsibilities:

• Service customers at the Meat & Seafood counter and on the sales floor
• Offer suggestions for purchase and preparation in a friendly, courteous manner
• Report customer suggestions, comments, and complaints to appropriate Manager
• Maintain awareness of customers and co-workers throughout the department to ensure premium customer service
• Stock product from deliveries and product made from production
• Make sausage and ground beef using grinder and in adherence to standard operating procedures
• See that displays are replenished, rotated, and checked for quality
• Ensure product is accurately labeled and signed if needed
• Perform simple meat or seafood cuts upon customer request
• Receive orders in accordance with established procedures
• Take meat and seafood special orders or pre-orders and handle those orders
• Perform daily, weekly, monthly, and assigned cleaning tasks