Kitchen Porter.

The Role:

This is an exciting opportunity to join our team known for providing the highest level of food and service in our market. This is very much a hands on operations role.

Job Benefits:

Person Specification Required:

• Must be passionate about operations and working in the kitchen
• Have good HACCP & hygiene awareness
• Be able to work under pressure whilst also producing excellent cuisine
• Confident working on your own initiative and also part of a successful team
• Have experience in a busy restaurant operation
• Must be standards driven and detail-orientated
• Excellent communication skills
• Attention to detail and persistence is a necessity
• Excellent product knowledge, must display a genuine passion for food

The Ideal Candidate:

• 2 years culinary experience in a similar establishment
• Previous experience as a commis chef is essential
• Excellent knowledge of Food and Beverage product and operations
• Fluent in English, second language an advantage
• Have full permission or hold a valid visa to work in the EU