Night Shift Hygiene Supervisor

As Night Shift Hygiene Supervisor, you will play a crucial part in overseeing all hygiene operations during the night, with a specific focus on deep cleaning activities. The ideal candidate will have a keen eye for detail, self-starter, possess good leadership skills, and be committed to maintaining the highest standards of cleanliness and hygiene within our facility.

As Hygiene Supervisor you will echo the quality, legality and authenticity of all of our values at New World Foods. We have a commitment to diversity, equality, and inclusion in all that we do and welcome applications from all sections and groups within the community.

Your Duties:

· Maintain and Improve Hygiene Standards:

Continuously assess and enhance hygiene protocols across the site to uphold the highest standards of cleanliness.

· Delegate Tasks and Supervise:

Effectively assign responsibilities to the hygiene team, ensuring tasks are completed with precision and efficiency.

· Adherence to Schedule:

Strictly adhere to the established cleaning schedule and promptly report any concerns regarding schedule deviations to the Quality & Hygiene Manager.

· Scheduled Swabbing:

Conduct routine swabbing activities to monitor and verify the effectiveness of cleaning procedures.

· Post Clean Inspections:

Perform thorough inspections following cleaning activities to guarantee that standards are met and maintained.

· New starter Training:

Facilitate training sessions for new team members, ensuring they are well-versed in hygiene protocols and procedures.

· Administrative Duties:

Manage administrative tasks such as completion of relevant paperwork, stock taking of hygiene equipment and chemicals.

· Liaison with Other Department Heads:

Communicate / collaborate with heads of other departments, operations, engineering etc, to optimize operational processes and ensure seamless interdepartmental communication.

· To provide cover for the night shift production supervisor in the event of absence / holidays.

· Equipment Inspection:

Regularly inspect hygiene equipment for faults, ensuring it meets safety standards before use.

· Encourage Compliance with H&S Policies:

Manage, maintain and actively encourage compliance with Health and Safety (H&S) policies and procedures, fostering a culture of safety within the team.

· Daily Area Inspections:

Conduct daily inspections of work areas, verifying full compliance with required hygiene standards.

Audit Preparation:

Prepare for audits by paying meticulous attention to detail in hygiene standards and documentation and ensuring all necessary records are up-to-date

Performance Measures:

· Hygiene Audit results

· Adherence to schedule

· Post hygiene micro results

· Health and Safety Related Findings during monthly audits

· Hygiene Findings During Regulatory / Customer Audits

Desired Criteria:

· Understanding of HACCP

· Understanding of COSHH

· Level 2 Food Hygiene Certification

· Flexibility

· Punctuality

· Ideally come from a food and beverage background

· Experience of cleaning within a food manufacturing environment

· Hands on team player

· Good standard of spoken and written English

· Computer literate (Microsoft word, Excel, Outlook, Edge)

Location:

Leigh Street, Wigan, WN1 3BE

Pay rate: £14.50/h + Night shift allowance £0.50/h

Holiday allowance: 28days including bank holidays

Job Type: Full-time

Pay: £15.00 per hour

Expected hours: 40 per week

Benefits:

• Canteen
• Casual dress
• Company pension
• Cycle to work scheme
• Employee discount
• Free parking
• Health & wellbeing programme
• On-site parking

Schedule:

• 8 hour shift
• Holidays
• Monday to Friday
• Night shift

Experience:

• cleaning: 2 years (required)

Licence/Certification:

• Driving Licence (preferred)

Work Location: In person