Short Order Cook

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Job Overview
We are seeking a dedicated and passionate short order cook to join our team. The ideal candidate will have experience in food preparation and a strong understanding of food safety practices. As a Cook, you will play a vital role in delivering high-quality meals to our guests while maintaining a clean and efficient kitchen environment. This position is perfect for individuals who thrive in a fast-paced restaurant setting and are eager to contribute to a collaborative team.

Duties

• Prepare and cook menu items according to established recipes and standards.
• Ensure all food is prepared in compliance with food safety regulations.
• Maintain cleanliness and organization of the kitchen, including proper food handling and storage.
• Assist in meal preparation, including chopping, slicing, and cooking ingredients.
• Collaborate with kitchen staff to ensure timely service during peak hours.
• Monitor inventory levels of food supplies and assist with ordering as needed.
• Help train new kitchen staff on cooking techniques and food safety practices.
• Participate in menu planning and development, offering creative input based on seasonal ingredients.

Requirements

• Proven experience as a Cook or in a similar role within the food service industry.
• Strong knowledge of food safety standards and best practices in food handling.
• Ability to work efficiently under pressure in a fast-paced kitchen environment.
• Excellent communication skills and ability to work collaboratively with team members.
• Familiarity with various cooking techniques, equipment, and cuisines.
• A passion for cooking and a desire to create delicious meals for guests.
• Flexibility to work various shifts, including evenings and weekends as needed.

Join our team as a Cook, where your culinary skills will shine, and your contributions will be valued in creating memorable dining experiences for our guests.

Job Type: Part-time

Pay: $18.00-$22.00 per hour

Expected hours: 20 – 30 per week

Additional pay:

• Tips

Benefits:

• Discounted or free food

Schedule:

• Monday to Friday

Language:

• English (preferred)

Work Location: In person