Store Manager

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Store Manager
Location: Hamilton, New Zealand
Company: SAI SUB LIMITED
No. of Positions: 1
Job Type: Full-time

About Us:
SAI SUB LIMITED is a growing takeaway food retailer committed to delivering quality service and delicious meals to our customers. We operate in a fast-paced, customer-focused environment and are now seeking a dedicated Store Manager to lead our Hamilton location.

Key Responsibilities:

• Oversee daily operations of the store, ensuring smooth service delivery and customer satisfaction
• Manage inventory for takeaway food items, packaging supplies, and beverages, ensuring optimal stock levels
• Lead a team of staff members – hiring, training, scheduling, and performance management
• Ensure compliance with food safety and hygiene regulations at all times
• Implement local marketing strategies and in-store promotions to boost foot traffic and sales
• Maintain accurate financial records including cash handling, POS system reports, and daily reconciliation
• Monitor and maintain cleanliness, presentation, and quality control in the kitchen and service areas
• Coordinate with suppliers for timely and cost-effective procurement
• Resolve customer complaints and feedback professionally, maintaining high service standards
• Assist with menu pricing, cost control, and profit margin monitoring

Key Requirements:

• Qualification/Work Experience:

-A New Zealand Diploma (Level 4 or above) or overseas equivalent, OR

-Minimum of three years of relevant work experience in food retail or hospitality management

• Strong leadership and communication skills
• Knowledge of food safety practices and retail operations
• Proven ability to manage a team and multitask in a fast-paced environment
• Customer-focused mindset with a hands-on approach

Why Join SAI SUB LIMITED?

• Competitive salary and potential performance bonuses
• Staff discounts and employee benefits
• Opportunity to lead an energetic and supportive team
• Career growth and advancement within the company

How to Apply:
If you’re passionate about hospitality, love working with people, and want to make a difference in a dynamic takeaway business, we want to hear from you!

Job Types: Full-time, Permanent

Pay: $29.66 – $32.00 per hour

Expected hours: 30.00 – 60.00 per week

Schedule:

• Rotating roster
• Shift work
• Weekend availability

Work Location: In person

Application Deadline: 04/05/2025