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Baker

Posted on Sept. 1, 2025

  • Part Time

Baker

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  • Professional who prepares baked goods.
  • Key duties include preparing dough, mixing batters, creating new recipes or closely following existing ones, receiving special orders from customers, adhering to all food quality and workplace safety protocols, and ensuring timely completion of baked products.
  • Following all Health and Safety protocols. Certificate in Health and Safety or an ability to get one.
  • Attention to detail is a must and an obvious pride to your work.
  • Previous baking and/or customer service experience is an asset, but it’s not required. We’re happy to train you
  • You have a positive attitude, good organizational skills, and a strong sense of urgency.
  • Most common shift is 9-2. Flexible availability for the right candidate.
  • Available for on-call shifts is an asset. As our baking needs fluctuate.
  • Shifts available Monday to Saturday.

Job Type: Part-time

Licence/Certification:

  • Health and Safety Certificate (preferred)

Location:

  • Chatham-Kent, ON (required)

Work Location: In person


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