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Butcher

Posted on May 19, 2026

  • Full Time

Butcher job opportunity

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Main purpose of the role:
Ensure the Meat Department operates efficiently and effectively at all times and provide our customers with excellent quality and products and services.

The ideal candidate will have/be:

  • Craft butchery course is desirable
  • Good knowledge of Microsoft Office (Excel, Word)
  • Numerical skill
  • Excellent communication skills
  • Previous customer service experience is an advantage
  • The ability to work as part of a team in a fast-paced environment, ability to multi task under pressure
  • A passion for food and the ability to inspire shoppers
  • HACCP training is beneficial but not essential.

Main duties:

  • Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative
  • Maintain retail cuts at a high standard in accordance with customer needs
  • Drive sales through ensuring SOPs and store standards are met on a daily basis
  • Merchandise and present department to the highest standard
  • Implement planograms correctly
  • Control stock rotation so that quality and freshness of goods is of the highest standard
  • Manage waste and shrink in the department
  • Ensure continuous improvement in the Meat Department by remaining up to date with new products and initiatives
  • Enhance product knowledge by gaining information from a range of sources and share ideas, suggestions and builds
  • Engage with new initiatives and embrace new ways of working.

Job Types: Full-time, Permanent

Pay: €16.50-€18.00 per hour

Benefits:

  • Bike to work scheme
  • On-site parking

Ability to commute/relocate:

  • Macroom, County Cork: reliably commute or plan to relocate before starting work (preferred)

Experience:

  • Butchery: 3 years (required)
  • Centra/Supervalu: 1 year (preferred)

Work Location: In person


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