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Chef/Cook

Posted on July 23, 2026

  • Full Time

Chef/Cook job opportunity

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Parathe Wali Gali is seeking a passionate and experienced Cook/Chef to join our busy kitchen team. We are looking for someone who takes pride in preparing high-quality meals, works well under pressure, and enjoys being part of a professional and supportive team.

Key Responsibilities

  • Prepare and cook high-quality meals in accordance with our menu and recipes.
  • Maintain consistency in food presentation and quality.
  • Assist with menu planning and daily specials.
  • Ensure food is prepared and stored in compliance with food safety and hygiene standards.
  • Monitor stock levels and assist with ordering and stock rotation.
  • Maintain a clean, organised, and safe kitchen.
  • Work efficiently during busy service periods.
  • Collaborate with the kitchen and front-of-house teams to deliver an excellent dining experience.

What We're Looking For

  • Previous experience as a Cook or Chef in a busy hospitality venue.
  • Relevant commercial cookery qualifications are highly regarded.
  • Strong knowledge of food safety and HACCP procedures.
  • Ability to work in a fast-paced environment.
  • Excellent time management and organisational skills.
  • Positive attitude, reliability, and strong work ethic.
  • Availability to work flexible hours, including evenings, weekends, and public holidays.

Pay: $56,933.56 – $86,141.18 per year

Work Location: In person


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