Pantry Assistant
January 31, 2026
Key Responsibilities and Duties:1. Beverage and Food Service: Preparing and serving tea, coffee, and snacks to employees and visitors.2. Maintenance & Hygiene: Keeping the pantry area, utensils, and equipment clean, sanitized, and organized.3. Inventory Management: Checking stock levels, replenishing supplies, and informing management of shortages.4. Support Services: Assisting with the …
Tn,TN, India