General Manager

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About us

Catalú is a new Spanish Tapas Restaurant in Charlotte, NC. Catalú is the third concept for the Que Hospitality Groupl. Our goal is to position ourselves as a leading hospitality experience in Charlotte and beyond.

We want to provide guests with the greatest hospitality experience.

Our Values

• Exceptional Guest Experience
• Pheonomenal Food and Beverage Quality
• Providing a scenic hospitality facility
• Value for our Guests

Our work environment includes:

• Safe work environment
• Lively atmosphere
• Relaxed atmosphere

Job Summary:

We are seeking a highly motivated and experienced General Manager to oversee our restaurant operations. The ideal candidate will have a strong background in hospitality and food service management, with a focus on delivering exceptional customer service and maintaining high standards of food safety.

Responsibilities:

- Manage day-to-day operations of the restaurant, including staff supervision, scheduling, and training

- Ensure compliance with food safety regulations and maintain a clean and sanitary environment

- Oversee inventory control and ordering to optimize stock levels and minimize waste

- Develop and implement strategies to drive sales and increase profitability

- Monitor customer satisfaction and address any issues or concerns promptly

- Collaborate with the culinary team to create innovative menu offerings and ensure consistent quality

- Utilize POS systems to track sales, analyze data, and make informed business decisions

- Lead by example, fostering a positive work culture and providing guidance to assistant managers and staff

- Coordinate banquet events, ensuring smooth execution and exceptional guest experiences

- Maintain strong relationships with vendors, suppliers, and other business partners

Qualifications:

- Minimum of 5 years of experience in restaurant management, with a focus on hospitality

- Strong knowledge of food safety regulations and best practices

- Excellent leadership skills, with the ability to motivate and inspire a team

- Proven track record in achieving sales targets and driving business growth

- Exceptional organizational and time management abilities

- Proficient in inventory control systems and procedures

- Culinary background or understanding is preferred but not required

Benefits:

- Competitive salary based on experience

- Health insurance coverage options available

- Paid time off for vacation and personal days

- Opportunities for career advancement within our growing organization

If you are a results-oriented leader with a passion for delivering exceptional dining experiences, we invite you to apply for the position of General Manager.

Job Type: Full-time

Pay: $75,000.00 - $85,000.00 per year

Benefits:

• Employee discount
• Flexible schedule
• Paid time off
• Paid training

Ability to Relocate:

• Charlotte, NC 28209: Relocate before starting work (Required)

Work Location: In person