Part Time Baker

Tailor Your Resume for this Job

Job Overview
We are seeking a passionate and skilled Baker to join our team. The ideal candidate will have a strong background in food preparation and a love for creating delicious baked goods. As a Baker, you will be responsible for producing high-quality pastries, bread, cakes, and other baked items that delight our customers. Your creativity and attention to detail will play a crucial role in maintaining our reputation for exceptional baked products. A typical baker shift starts around 4am, must be available for early morning shifts. About 10-24 hours per week.

Duties

• Prepare and bake a variety of goods including breads, pastries, cakes, and cookies.
• Follow recipes accurately to ensure consistency in taste and presentation.
• Manage inventory of baking supplies and ingredients, ensuring freshness and quality.
• Maintain cleanliness and organization of the kitchen area according to health and safety regulations.
• Package baked goods for display or customer orders while ensuring proper food handling practices.
• Provide excellent customer service by engaging with customers about products and taking special orders.

Skills

• Proficient in food preparation techniques with a solid understanding of baking principles.
• Experience in a kitchen or restaurant environment is preferred.
• Knowledge of food handling safety standards to ensure the highest quality of products.
• Strong customer service skills to interact positively with patrons.
• Creative skills that enhance the visual appeal of baked goods.
• Ability to work efficiently under pressure while maintaining attention to detail.
• Strong organizational skills for managing multiple tasks in a fast-paced environment.
• A passion for the food industry and a desire to continually learn and improve baking skills.

Join us as we create delightful experiences through our baked goods!

Job Type: Part-time

Benefits:

• On-site parking
• Store discount

Flexible language requirement:

• French not required

Schedule:

• Monday to Friday
• Morning shift
• Weekends as needed

Work Location: In person