Restaurant Server

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Restaurant Servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner. At all times, servers are expected to be attentive to our guest needs and make them feel welcome, comfortable, important and relaxed.

Essential Job Functions

• Prepares the tables, laying out napkins and utensils, making sure the condiments are refilled, performing all other preparation tasks
• Staying updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items…etc.
• Handle the table bookings, direct customers to their tables, presenting menus, suggesting dishes, assisting in drink selection, informing customers about food preparation details, communicating specific customer needs to the cooks.
• Maintain proper dining experience, delivering items, fulfilling customer needs, offering desserts and drinks, removing courses, replenishing utensils, refilling glasses.
• Prepare mixed drinks for service to your customers table.
• Properly open and pour wine at the tableside.
• Obtain revenues, issue receipts, accept payments and return change.
• Perform basic cleaning tasks as needed or directed by supervisor.
• Fill in for absent staff as needed and able to work any day of the week, morning and/or evening shifts
• Assist with special events as needed.
• Greet all guests and owners warmly with an appropriate greeting.
• Adhere to grooming and appearance standards consistently.
• Understand and can communicate products and services available at the restaurant.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Experience:

Must have some familiarity basic retail or hospitality customer service.

Job Qualifications:

• License/Qualifications: Smart Serve Certification
• Excellent oral communication skills
• Positive interpersonal skills
• Must speak and write English fluently
• Minimum age – 18
• Must be available to work morning or evening shifts

Job Type: Part-time

Pay: From $17.60 per hour

Experience:

• Serving: 2 years (preferred)

Language:

• English (preferred)

Licence/Certification:

• Smart Serve Certification (required)

Work Location: In person