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Team Member / Cook
Posted on Dec. 25, 2024
- Alfred, Canada
- 0 - 0 USD (yearly)
- Part Time

Job description
Scope of Position:
The kitchen staff is responsible for producing meals for residents and guests using production checks and standardized recipes.
Job Requirements:
1. Must have a Canadian work permit
2. Must be able to commute (Auberge Plein Soleil, 258 Telegraph Rd, Alfred, ON K0B 1A0)
3. Can work weekends
4. Can speak French.
5.Availability for on-call shifts, including covering one shift per week and filling in for sick or vacation days.
Key Responsibilities:
- Prepares meals for residents and guests ensuring dietary needs are met.
- Participates as a member of the dining services team and provides support to the other members of the services team.
- Prepares and presents meals and food for special events in a manner that promotes a positive image and reputation to the public at large.
- Complies with all food preparation standards and health and safety requirements.
- Operates and cleans food production equipment and food preparation areas.
- Wears personal protective equipment (or clothing) as required by task, MSDS, or home policy.
- Performs other duties as assigned.
Description du poste
Portée du poste :
Le personnel de cuisine est responsable de la préparation des repas pour les résidents et les invités en utilisant les listes de production et les recettes standardisées.
Exigences du poste :
- Doit avoir un permis de travail canadien.
- Doit pouvoir se déplacer (Auberge Plein Soleil, 258 chemin Telegraph, Alfred, ON K0B 1A0).
- Disponible pour travailler les fins de semaine.
- Capable de parler français.
- Disponible pour des quarts de travail sur appel, y compris pour couvrir un quart par semaine et pour remplacer lors de jours de maladie ou de vacances.
Principales responsabilités :
- Préparer des repas pour les résidents et les invités en s’assurant que les besoins alimentaires sont respectés.
- Participer en tant que membre de l’équipe des services de restauration et soutenir les autres membres de l’équipe de services.
- Préparer et présenter des repas et des plats pour des événements spéciaux de manière à promouvoir une image et une réputation positives auprès du grand public.
- Respecter toutes les normes de préparation des aliments ainsi que les exigences en matière de santé et de sécurité.
- Faire fonctionner et nettoyer l’équipement de production alimentaire et les zones de préparation des aliments.
- Porter l’équipement de protection individuelle (ou les vêtements) requis par la tâche, les fiches de données de sécurité (FDS) ou les politiques de la résidence.
- Effectuer d’autres tâches assignées.
Job Type: Part-time
Pay: $18.00 per hour
Expected hours: No less than 20 per week
Benefits:
- Flexible schedule
Schedule:
- Monday to Friday
- Weekends as needed
Work Location: In person
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