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Line Cook/Prep Cook
Posted on Feb. 25, 2026
- Toronto, Canada
- 0 - 0 USD (yearly)
- Full Time
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We are seeking a passionate individual who is dedicated to delivering exceptional dishes and creating memorable dining experiences for our customers. As a Cook, you will be responsible for preparing and cooking a variety of menu items according to recipes and quality standards. Whether you specialize in traditional cuisines or contemporary dishes, we welcome your expertise to contribute to our menu innovation and customer satisfaction.
Responsibilities:
- Prepare and cook menu items in accordance with recipes and quality standards
- Maintain a clean and organized kitchen environment
- Ensure food safety and sanitation procedures are followed
- Collaborate with kitchen team members to ensure timely and efficient food production
- Assist in inventory management and ordering supplies as needed
- Adapt to changing menus and special requests from customers
Requirements:
- Proven experience as a Cook in a restaurant or similar setting
- Culinary certification or diploma is preferred
- Knowledge of various cooking methods, ingredients, and kitchen equipment
- Ability to work well under pressure in a fast-paced environment
- Strong attention to detail and adherence to food safety standards
- Excellent communication and teamwork skills
Job Types: Full-time, Permanent
Pay: $18.00-$20.00 per hour
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- Life insurance
- On-site parking
- Vision care
Work Location: In person
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