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Senior Chef

Posted on July 27, 2026

  • Dublin, Ireland
  • 0 - 0 USD (yearly)
  • Full Time

Senior Chef job opportunity

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The Murray Pub Group is a vibrant, well established hospitality company in the heart of Dublin City. Our pubs and restaurants offer a diverse range of quality food and drinks. We pride ourselves on our friendly and efficient service to our guests. We provide an array of live music entertainment across our venues and we are renowned for providing the best sport coverage in Ireland.

If you are an experiencedSenior Chef seeking an opportunity to work in one of Dublins best known pubs, then we would love to hear from you.

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Job description

This is an exciting opportunity for Senior Chef candidates with passion and drive to work within one of our busiest gastro pubs. You must be comfortable working in and helping to develop a large-scale, fast-paced food and beverage operation within Dublin city centre.

The chosen candidate must be committed to increasing the standard of food offering and can motivate their team to deliver this at every given opportunity.

Key Skills

· Attention to detail

· Cost control

· Stock management

· Ability to work under pressure

· Professionalism

· Self-motivation

· Have a positive attitude and excellent communication skills

Summary of Key activities

· Supporting the Executive chef in driving sales and maintaining a high level of standards throughout the Kitchen including all aspects of Food preparation

· Ensure that all food preparation is in accordance with regulatory guidelines

· To ensure all HACCP procedures are followed to the highest of standards

· Monitor standards, cost control, stock rotation and general efficiency of the kitchen

· Training and managing kitchen staff

· Foster a climate of cooperation and respect between co-workers

· Manage the busy service periods and produce a high standard of food.

Job Types: Full-time, Permanent

Job Types: Full-time, Permanent

Benefits:

  • Bike to work scheme
  • Company events
  • Employee assistance program
  • Employee discount
  • Food allowance

Experience:

  • Head Chef: 5 years (required)

Language:

  • English (required)

Work authorisation:

  • Ireland (required)

Work Location: In person


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