Find Your Next Job
Sous Chef
Posted on May 27, 2026
- Westport, Ireland
- 0 - 0 USD (yearly)
- Full Time
Tailor Your Resume for this Job
The Creel – The Quay, Westport, Co. Mayo
The Creel is currently seeking an experienced and motivated Sous Chef to join our growing kitchen team in our busy daytime café, deli and brunch venue located on The Quay in Westport.
This is an excellent opportunity for a chef looking for a strong work-life balance while working in a professional, creative and fast-paced kitchen environment.
Position Details
- Role: Sous Chef
- Hours: 40 hours per week
- Salary: From €37,000 per annum
- Schedule: Primarily daytime hours
- Location: The Creel, The Quay, Westport, Co. Mayo
About the Role
Working closely with the Head Chef, the Sous Chef will help oversee the daily running of the kitchen, ensuring consistently high standards of food quality, presentation, hygiene and service.
This role would suit someone with strong organisational skills, a passion for fresh food and experience leading a busy kitchen team.
Key Responsibilities
- Assist in the day-to-day management of kitchen operations
- Support and supervise kitchen staff during service
- Ensure all dishes are prepared to company standards
- Maintain HACCP and food safety procedures
- Assist with stock control, ordering and waste management
- Support menu development and seasonal specials
- Help manage labour and food cost controls
- Train and mentor junior kitchen staff
- Ensure cleanliness and organisation throughout the kitchen
- Step into leadership role in the absence of the Head Chef
Requirements
- Previous experience in a Sous Chef or senior chef role
- Strong knowledge of kitchen operations and food safety
- Ability to work efficiently under pressure
- Positive attitude and strong leadership skills
- Passion for high-quality fresh food
- Good communication and teamwork abilities
What We Offer
- Competitive salary package
- Excellent daytime work-life balance
- Opportunity to grow within an expanding hospitality business
- Supportive and professional working environment
- Creative input into menus and specials
- Staff meals and employee benefits
To apply, please send your CV to:
creeljobs@gmail.com
Pay: €37,000.00-€37,500.00 per year
Work Location: In person
Tailor Your Resume for this Job
Share with Friends!
Similar Jobs
AV Group
Chef De Partie / Sous Chef Im Renommierten Top-Wirtshaus | (Ref.: 5982) (M/W/D)
Du liebst ehrliche Küche und suchst einen etablierten Betrieb mit verlässlichen Arbeitsze…
Full Time | Traisen, Austria
Apply 4 days, 8 hours ago
AV Group
Chef De Partie / Sous Chef In Einem Renommierten 4-Sterne-Superior-Luxushotel | (Ref.: S9714) (M/W/D)
Gestalte deine berufliche Zukunft in einem der führenden Hotels Tirols. Werde Teil unseres eng…
Full Time | Seefeld in tirol, Austria
Apply 4 days, 8 hours ago
JUFA Hotels
Sous Chef (M/W/D)
Sous Chef (m/w/d) kulinarische Leitung | Stellvertretende Küchenleitung | Stellvertretende:r …
Full Time | Werfenweng, Austria
Apply 6 days, 8 hours ago
Herbst Riederalm GmbH & Co KG
Sous Chef (M/W/D)
Du liebst regionale Küche, starke Teams und höchste Qualität?Zur Verstärkung un…
Full Time | Leogang, Austria
Apply 1 week ago
Louis Fitzgerald Group
Sous Chef | Old Mill Bar & Restaurant Tallaght
The Old Mill Bar & Restaurant is seeking an experienced Sous Chef to join our busy kitchen team…
Full Time | Dublin 24, Ireland
Apply 2 weeks, 5 days ago
PREM Group
Executive Sous Chef
Step into a world of culinary excellence at the Osprey Hotel, a luxurious four-star spa hotel nestl…
Full Time | Naas, Ireland
Apply 2 weeks, 5 days ago
The San Telmo Group
Senior Sous Chef - Pastuso (The San Telmo Group)
Introduction: Senior Sous Chef - Pastuso, Melbourne CBD DON'T settle for just another hospo job. …
Full Time | Melbourne, Australia
Apply 1 month ago