Find Your Next Job
Sous Chef
Posted on Aug. 4, 2026
- Dublin 18, Ireland
- 0 - 0 USD (yearly)
- Full Time
Tailor Your Resume for this Job
- Looking for a kitchen where your culinary creativity actually influences the menu and ready to take ownership of a dynamic kitchen and fast-track your path to becoming a Head Chef. The Gables invites you to join our team if you are looking for a challenge and a busy lively restaurant.
Our Sous Chef is responsible for managing daily operations, supervising kitchen staff, and assisting the head chef.
Key Responsibilities
- Overseeing daily food prep, running the pass during service, and stepping in for the head chef in their absence.
- Assisting in training junior cooks, delegating tasks, and keeping the team motivated and on schedule.
- Enforcing strict haccp, hygiene and food safety standards, checking quality and consistency in food production and presentation.
- Have full knowledge of how to manage Inventory, stock control and ordering, tracking stock levels, managing food waste, and ordering fresh ingredients
Pay: From €43,000.00 per year
Ability to commute/relocate:
- DUBLIN 18, County Dublin: reliably commute or plan to relocate before starting work (preferred)
Work Location: In person
Tailor Your Resume for this Job
Share with Friends!
Similar Jobs
Pastry Sous Chef
General Information Country/Region Italy Province/City Rome Hiring Entity Rosewood Rome Department…
Full Time | Roma, Italy
Apply 5 days, 22 hours ago
Junior Sous Chef - Full Time
Company DescriptionBellinter House Hotel & Spa, located outside Navan on the south bank of the …
Full Time | Navan, Ireland
Apply 1 week, 3 days ago
Unterschwarzach GmbH
Sous Chef (M|W|D)
Warum wir Bereit für den nächsten großen Schritt? Starten Sie ab Mitte Dezember 202…
Full Time | Saalbach, Austria
Apply 1 month, 1 week ago
Sous Chef - Nobu
Better begins here Crown Resorts is a great place to visit and it’s an even better place to w…
Full Time | Melbourne, Australia
Apply 1 month, 3 weeks ago