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Line Cook

Posted on Oct. 25, 2025

  • Full Time

Line Cook job opportunity

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-Prepare food items for customers as requested, including special requests, in a timely and consistent manner
-Determine food and supply needs based on rotating menus
-Inspect food products and supplies as needed
-Ensure work environment and stations are clean and sanitized
-Check food before it is served to customers
-Control and minimize waste
-Comply with outlined safety regulations and procedures
-Setting up workstations with all needed ingredients and cooking equipment
-Preparing ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
-Cooking food in various utensils or grilles
-Seasons food according to recipes / company needs
-Orders ingredients and spices as needed
-Operates various kitchen appliance such as a blender, oven, grill, or stand mixer
-Portions, arranges, and garnishes food based on client preference
-Assists other cooks during the food assembly process

Minimum 1 year experience
Basic Computational Skills, Organizational Skills, Verbal Communication,
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Standing for extended periods Culinary Arts,
Kitchen Equipment Knowledge,
Knowledge of Italian Cuisines, Creativity, Interpersonal Skills.
PLEASE SUBMIT RESUME THROUGH THIS AD or drop it off in person.

Job Type: Full-time

Pay: $17.00-$20.00 per hour

Benefits:

  • Store discount

Ability to commute/relocate:

  • Dartmouth, NS B2Y 1H8: reliably commute or plan to relocate before starting work (preferred)

Experience:

  • Cooking: 1 year (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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